{"id":1007953,"date":"2026-05-16T19:39:46","date_gmt":"2026-05-16T17:39:46","guid":{"rendered":"https:\/\/www.organicfarming-italy.com\/autoren\/signora-emilia\/"},"modified":"2026-05-16T19:50:25","modified_gmt":"2026-05-16T17:50:25","slug":"signora-emilia","status":"publish","type":"page","link":"https:\/\/www.organicfarming-italy.com\/fr\/signora-emilia\/","title":{"rendered":"Signora Emilia \u2013 Cuisini\u00e8re et gardienne des recettes familiales italiennes"},"content":{"rendered":"\n<figure class=\"wp-block-image alignwide size-large has-custom-border\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1600\" height=\"550\" src=\"https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2.webp\" alt=\"Signora Emilia dans sa cuisine ligurienne\" class=\"wp-image-1007959\" style=\"border-radius:8px\" srcset=\"https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2.webp 1600w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2-900x309.webp 900w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2-768x264.webp 768w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2-1536x528.webp 1536w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-kueche-ligurien-v2-500x172.webp 500w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/figure>\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:35%\">\n<figure class=\"wp-block-image size-medium has-custom-border\"><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2.webp\" alt=\"Signora Emilia, portrait dans sa cuisine\" class=\"wp-image-1007958\" style=\"border-radius:50%\" srcset=\"https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2.webp 800w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-600x600.webp 600w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-150x150.webp 150w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-768x768.webp 768w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-700x700.webp 700w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-500x500.webp 500w, https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2-300x300.webp 300w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:65%\">\n<p><strong>Signora Emilia<\/strong> est, depuis plus de cinq d\u00e9cennies, la gardienne de la cuisine familiale traditionnelle de Ligurie. Dans sa cuisine situ\u00e9e sur les collines dominant Imperia, elle \u00e9labore jour apr\u00e8s jour des plats qui portent l\u2019empreinte de sa m\u00e8re et de sa grand-m\u00e8re : une cuisine sinc\u00e8re, saisonni\u00e8re et toujours agr\u00e9ment\u00e9e d\u2019un g\u00e9n\u00e9reux filet d\u2019huile d\u2019olive extra vierge. <\/p>\n\n\n\n<p>Pour Organic Farming Italy, Signora Emilia partage ses recettes authentiques, ses astuces de la cuisine m\u00e9nag\u00e8re italienne et son savoir sur le r\u00e9gime m\u00e9diterran\u00e9en \u2013 simple, authentique et accessible \u00e0 tous.<\/p>\n<\/div>\n<\/div>\n\n<div class=\"wp-block-group has-background is-layout-constrained wp-container-core-group-is-layout-21a536b9 wp-block-group-is-layout-constrained\" style=\"border-radius:6px;background-color:#f6f4ef;padding-top:24px;padding-right:28px;padding-bottom:24px;padding-left:28px\">\n<h3 class=\"wp-block-heading\">Signora Emilia en un coup d\u2019\u0153il<\/h3>\n\n<ul class=\"wp-block-list\">\n<li><strong>Plus de 50 ans<\/strong> d\u2019exp\u00e9rience dans la cuisine familiale italienne<\/li>\n<li><strong>Sp\u00e9cialit\u00e9<\/strong> : cuisine ligurienne, p\u00e2tes, antipasti, sauces<\/li>\n<li><strong>R\u00e9gime m\u00e9diterran\u00e9en<\/strong> \u2013 v\u00e9cu au quotidien, pas seulement pr\u00each\u00e9<\/li>\n<li><strong>L\u2019huile d\u2019olive comme ingr\u00e9dient<\/strong>, et non comme simple accompagnement \u2013 dans chaque recette<\/li>\n<li><strong>Tradition familiale<\/strong> d\u2019Imperia, en Ligurie<\/li>\n<\/ul><\/div>\n\n<h2 class=\"wp-block-heading\">La philosophie de Signora Emilia<\/h2>\n\n<p>\u00ab Une bonne cuisine n\u2019a pas besoin de 20 ingr\u00e9dients \u00bb \u2013 c\u2019est ainsi que commence chaque conversation avec Signora Emilia sur la cuisine. Ses recettes suivent le principe de la <em>cucina povera<\/em> : peu d\u2019ingr\u00e9dients, mais de grande qualit\u00e9, un circuit court du jardin \u00e0 la marmite et, surtout, beaucoup de temps. Pour Signora Emilia, une sauce tomate n\u2019a pas besoin d\u2019ingr\u00e9dient secret \u2013 seulement de tomates m\u00fbres de Ligurie, de basilic frais, d\u2019une gousse d\u2019ail et d\u2019huile d\u2019olive extra vierge des collines environnantes d\u2019Imperia.  <\/p>\n\n<h2 class=\"wp-block-heading\">Les points forts de sa cuisine<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Classiques de p\u00e2tes<\/strong> \u2013 des spaghetti aglio e olio aux trofie al pesto, toujours avec des variantes de p\u00e2tes maison<\/li>\n<li><strong>Antipasti<\/strong> \u2013 bruschetta, caponata, aubergines marin\u00e9es, carpaccio \u00e0 l\u2019huile d\u2019olive ligurienne<\/li>\n<li><strong>Sauces &amp; Sugo<\/strong> \u2013 l\u2019authentique pesto ligurien, salsa di pomodoro, salsa verde<\/li>\n<li><strong>R\u00e9gime m\u00e9diterran\u00e9en<\/strong> \u2013 l\u00e9gumineuses, l\u00e9gumes de saison, peu de viande, beaucoup de poisson<\/li>\n<li><strong>L\u2019huile d\u2019olive en cuisine<\/strong> \u2013 quand l\u2019utiliser crue, pour la cuisson ou pour l\u2019assaisonnement<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\">Recettes de Signora Emilia<\/h2>\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.organicfarming-italy.com\/spaghetti-carbonara-richtig-machen\/\">Pr\u00e9parer correctement les spaghetti carbonara \u2013 comme en Italie<\/a><\/li>\n<\/ul><p><em>D\u2019autres recettes suivront dans les prochaines semaines \u2013 Signora Emilia cuisine pour vous !<\/em><\/p>\n<h2 class=\"wp-block-heading\">Pourquoi une bonne huile d\u2019olive est la cl\u00e9<\/h2>\n\n<p>Pour Signora Emilia, il n\u2019y a pas de cuisine italienne sans une huile d\u2019olive extra vierge de haute qualit\u00e9. Ce n\u2019est pas seulement une mati\u00e8re grasse pour la cuisson, mais un ingr\u00e9dient \u00e0 part enti\u00e8re \u2013 avec son ar\u00f4me, son amertume et son piquant. \u00ab Une bonne huile d\u2019olive peut sauver un plat \u2013 une mauvaise peut ruiner la meilleure des recettes \u00bb, dit-elle. C\u2019est pourquoi Signora Emilia utilise exclusivement des huiles issues de l\u2019agriculture biologique contr\u00f4l\u00e9e, de pr\u00e9f\u00e9rence originaires de sa terre natale, la Ligurie.   <\/p>\n\n<h2 class=\"wp-block-heading\">En savoir plus sur l\u2019Italie<\/h2>\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.organicfarming-italy.com\/mittelmeerkost\/\">R\u00e9gime m\u00e9diterran\u00e9en \u2013 l\u2019alimentation m\u00e9diterran\u00e9enne en d\u00e9tail<\/a><\/li>\n<li><a href=\"https:\/\/www.organicfarming-italy.com\/fr\/olivenoel-warme-kueche\/\">Huile d\u2019olive et cuisine chaude \u2013 r\u00f4tir, mijoter et frire<\/a><\/li>\n<li><a href=\"https:\/\/www.organicfarming-italy.com\/fr\/olivenoel-kalte-kueche\/\">Huile d\u2019olive en cuisine froide \u2013 sublimer salades et plats froids<\/a><\/li>\n<li><a href=\"https:\/\/www.organicfarming-italy.com\/fr\/olivenoel-tipps\/\">Conseils sur l\u2019huile d\u2019olive \u2013 conservation, dosage et chauffage<\/a><\/li>\n<\/ul>\n<script type=\"application\/ld+json\">{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Person\",\n  \"name\": \"Signora Emilia\",\n  \"image\": \"https:\/\/www.organicfarming-italy.com\/wp-content\/uploads\/2026\/05\/signora-emilia-portrait-v2.webp\",\n  \"jobTitle\": \"K\u00f6chin und H\u00fcterin traditioneller italienischer Rezepte\",\n  \"description\": \"Signora Emilia kocht seit \u00fcber f\u00fcnf Jahrzehnten in der traditionellen ligurischen Familienk\u00fcche und teilt authentische Rezepte der mediterranen K\u00fcche.\",\n  \"url\": \"https:\/\/www.organicfarming-italy.com\/autoren\/signora-emilia\/\",\n  \"knowsAbout\": [\n    \"Italienische K\u00fcche\",\n    \"Ligurische Rezepte\",\n    \"Pasta\",\n    \"Antipasti\",\n    \"Mediterrane Ern\u00e4hrung\",\n    \"Oliven\u00f6l in der K\u00fcche\",\n    \"Familienrezepte\"\n  ],\n  \"affiliation\": {\n    \"@type\": \"Organization\",\n    \"name\": \"Organic Farming Italy\",\n    \"url\": \"https:\/\/www.organicfarming-italy.com\"\n  }\n}\n<\/script>\n","protected":false},"excerpt":{"rendered":"<p>Signora Emilia cuisine depuis plus de 50 ans dans la pure tradition familiale ligurienne. Recettes italiennes authentiques, p\u00e2tes, antipasti et classiques m\u00e9diterran\u00e9ens \u00e0 l\u2019huile d\u2019olive extra vierge. <\/p>\n","protected":false},"author":4223,"featured_media":1007963,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1007953","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/pages\/1007953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/users\/4223"}],"replies":[{"embeddable":true,"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/comments?post=1007953"}],"version-history":[{"count":3,"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/pages\/1007953\/revisions"}],"predecessor-version":[{"id":1007964,"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/pages\/1007953\/revisions\/1007964"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/media\/1007963"}],"wp:attachment":[{"href":"https:\/\/www.organicfarming-italy.com\/fr\/wp-json\/wp\/v2\/media?parent=1007953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}