Adopt an organic olive tree in Italy

Adopt olive tree now. Adopt your own organic olive tree in northern Italy by the sea. Your tree will receive a wooden plaque with your name and you will receive a certificate confirming the adoption. We also take pictures and a video of your tree for you. You can visit your tree at any time, it is in Northern Italy by the sea, easy to reach by car. adopt an olive treeIn winter you get the harvest of your tree – first class organic extra virgin olive oil, depending on the size of the tree and yield of the harvest up to 5 liters.
If you want to give away the sponsorship, add the gift package . You can find it under this description. Then you get the certificate in a wooden frame and a bottle of organic olive oil (alternatively a glass of preserved organic olives) from our farm. The sponsorship lasts one year and can be extended every year. You can also subscribe to the sponsorship, more about this here >>

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Gift package for olive tree adoptions

So that you have something to present: The package consists of a frame made of real wood with real glass in DIN A4. The certificate for the adoption is printed on beautiful cardboard in this frame. There is also a small bottle of organic extra virgin olive oil or alternatively a jar of pickled Taggiasca olives, both from our farm.

Farm: Azienda Agricola Sassolive s.r.l.s
 

Important information

Adopt olive tree

You adopt your own organic olive tree. Your tree will receive a wooden plaque with your name and you will receive a certificate confirming the adoption. From this point on, you will receive the olive oil from your own olive tree after the harvest (possibly also from a neighboring tree, depending on the quantity). You can visit and care for your tree at any time.

delivery

Depending on the size of your tree, you will receive the yield of your organic olive tree, organic extra virgin olive oil directly and sent to you. If the harvest is worse than expected, the supply of olive oil may be reduced accordingly. Delivery is fully automatic. The harvest takes place in October/November. We send the biooliven oil after a short rest period and bottling in winter after harvesting.

delivery time

The delivery time until you get your pictures and the video, or until the gift package arrives, varies and is difficult to predict. For example, in a period of bad weather, production is delayed. Please allow 2 weeks. If you need it faster, please indicate it in your order. We do everything to fulfill your appointment requests.

Adopt maturity olive tree

The olive tree adoption runs for one year and ends automatically. But we will remind you in good time before the expiry so that you have the opportunity to extend the sponsorship. Since we have less work to do when renewing the olive tree sponsorship, the renewal is a little cheaper than the first adoption.

Gift option

On request, we style the sponsorship as a gift for weddings and birthdays. Then we print the certificate on high-quality cardboard and print the desired date. And you get an additional bottle of organic olive oil (alternatively a glass of pickled olives) of the olives of the farm. So you have something tactile to present for birthdays and weddings.

Sustainability

With the campaign “adopt olive trees” you support sustainable agriculture in Italy and contribute to climate and environmental protection. In order to save CO2 , we have set up storage facilities in Europe. We distribute the oil in a large delivery to the countries of the members. In front of there, the members are supplied in smaller quantities. This means that you usually get your organic olive oil from your own country.

We also use environmentally friendly materials wherever possible. The gift boxes are made of a special material that consists of 60% organic grass and 40% recycled cardboard. So everyone who adopt an olive tree can be sure that everything around is sustainable.

Related Links

Information about Taggiasca Olive can be found HERE > >

FAQs to the adoptions you can find: HIER >>

*delivery depends on the harvest. In bad harvest years, we divide the organic olive oil proportionately to the size of the tree.

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